DFA’s $46 million USDA grant empowers small farms to lead in conservation, lowering barriers to sustainable practices and connecting producers to premium, emerging market opportunities for a resilient ...
Across New England and New Hampshire, small rural farms do far more than produce food — they safeguard the very character, beauty, and ecological health of our region. At a ...
When people are asked what a “small farm” is, they may base their answer on the number of acres or number of animals a farm has – and they often assume that there aren’t many of them. However, small, ...
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