Master these simple bread machine staples and fill your home with the irresistible aroma of fresh-baked success.

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Sara B. Franklin is a writer and professor at New York University’s Gallatin School for Individualized Study. She is the nationally bestselling author of The Editor: How Publishing Legend Judith Jones ...

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Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with milk, sugar, cardamom, and nuts, ready in 30 minutes.