To prepare the peach bread, start by preheating the oven to 356°F, then wash the peaches under running water (1), dry them, and cut them into fairly large pieces (2): you will need 10 oz of peach pulp ...

No yeast packet? No problem! These easy summer quick bread recipes are low-maintenance and perfect for beginner bakers. Plus, as the name suggests, they're quick. From sweet loaves made with seasonal ...

Buttered Peach bread pudding served with Frangelico whipped cream at Big Sky Cafe, Wednesday, July 9, 2014. Photo by Roberto Rodriguez, rrodriguez@post-dispatch.com Yield: 12 servings For Buttered ...

At home, many bakers aren’t afraid to tackle a new everyday cookie recipe or speedy dessert. For some reason, though, bread can feel a bit more daunting. The kneading, the yeast, the waiting… The good ...